How do they order?
Who cares.
We got ya.
Wigotia builds the way hospitality takes orders. Kiosks, ordering sites, apps, touchscreens, custom interfaces. Whatever the surface. Whatever the flow.
Six ways to order.
One list behind thecounter.
One customer is at your counter, another on the sofa, a third at table seven. Wherever they order, it lands on the same list — you only watch one screen.
Order a
portion of fries yourself first. Then we talk.
A salesperson who won't show their own product is selling something other than what they say. Our demo shop is simply open. Put something in your cart, pick a time slot, enter your postcode and check out. Nothing is charged and nobody calls you back.
- 1 Pick a large portion of fries, click your sauce and extras — and go ahead, take pickles twice.
- 2 Switch to delivery and type9200. Watch what happens to the delivery fee.
- 3 Then type9300. That's how your customer sees you don't come there — kindly, not with an error.
- 4 Pick a time slot and see at a glance what's free for pickup and for delivery.
- 5 Check out with Bancontact in test mode. Not a cent leaves your account.
The screen behind the counter — where orders come in — we set that up personally.Request a backend demo.
Sample venue, working demo
Click back and forth.
Can you tell it'sthe sameplatform?
Two venues, one system. Different colours, logo, typeface, photos, menu. Your customer seesyourvenue — nowhere our brand, nowhere a competitor beside it. That's the difference with Takeaway or Uber Eats, and you see it in two clicks.
The money goes to you. Not to us first.
With your own Mollie account every payment lands straight in your account. We don't sit between you and your revenue, and there's no payout term to wait for. Don't have a Mollie yet? Then you use ours until you do.
We store no card details. Mollie does, and they're certified for it.
One fixed price. Even on your busiest Friday.
Takeaway or Uber Eats takes 14 to 30% of every order. With us you pay a fixed amount per month — whether you do ten orders or a thousand. With us, a busy month is simply a good month.
- No start-up cost, no setup fee
- No commission, not even on your thousandth order
- No three-year contract — cancel monthly
- Your customer base stays yours, even if you stop
What does Takeaway cost
youper year?
Slide to your numbers. The difference is what sticks to someone else.
Indicative. On top of commission, Takeaway and Uber Eats often charge delivery and service fees; those aren't included here. So the real difference is usually bigger.
| Takeaway | Wigotia | |
|---|---|---|
| What you pay | 14 to 30% of every order | Fixed amount per month |
| In a busy month | You pay more | You pay the same |
| Who owns the customer | The platform | Yours |
| Export customer data | no | yes |
| A competitor shown next to you | yes | no |
| Your own branding | no | yes |
| Money in your account | After their payout term | Directly through your own Mollie |
| Cancellable | Contract | Monthly |
Every street its own rate.
Every customer their ownreasonto add something to it.
You draw your zones, each with its own rate, minimum and "free from". While your customer types their postcode, they see straight away whether you come and how much more is needed for free delivery. Click a municipality below — this is the real demo venue, with the real rates.
Schematic — distances are right, municipal borders are not drawn. Click a municipality.
Pick a municipality
—
Click or tap a dot to see what delivery costs there at Frituur Van Marc.
The operator manages this themselves, with a postcode list per zone. Prefer a radius around your venue, or an area you draw on the map? That can be added — the basics are already there.
From a visitor
aregularmake.
An order is money once. A customer who comes back is money every week. Everything below is a module: switch on what suits your venue and leave the rest off.
One account, everywhere
Your customer signs in with Apple, with Google or simply with their e-mail address — and finds their details back on your site, on their phone and in the app. No second password, no second address book.
- Sign in with Apple
- Sign in with Google
- Or by e-mail with a magic link
- Ordering as a guest always stays possible
Lists and usual orders
Someone picking up fries for six people on a Friday doesn't want to type the same thing six times. Your customer creates people — Joske, Rita, the crew — gives each their usual order, and drops the lot into the cart with one tap.
- People with their own preferences
- "Joske: large fries, no onion, double pickle"
- Several lists: home, work, the crew
- The whole list into the cart in one click
Save up and come back
A stamp card that can't stay behind in a wallet. Points per order, a free portion of fries at ten, and a message when someone hasn't been in for a while.
- Points or stamps, you choose
- Reorder from your history
- Birthday promotion
- Push when the fries are ready
All optional. Nothing hidden.
What you don't take stays in your dashboard — greyed out, with a line telling you what you're missing. No salesperson calling, just a reminder where you're already looking.
Would you like to sit in
someone'spocket?
One app for every venue on the platform — no separate download per chip shop. Whoever ordered from you last week finds you back on their home screen. With their history, favourites and loyalty points.
- iOS and Android, in YOUR venue's branding
- Sign in with Apple, Google or just an e-mail address
- Reorder in three taps
- Push when the order is ready
- The same cart as on your site — start on the laptop, pay on the phone
A little more patience. And then you're on their home screen — between the banking app and the photos of the kids.
We got ya.
The app is a separate module. Your ordering site works on every phone without installing anything — the app is there for those who want to turn visitors into regulars.
Wigotia
We got ya.
Fresh friesfrom €3.50
Frikandel€ 2,50
Beef stewfrom €9.90
Bicky€ 4,20

Frituur Van Marc + 12 loyalty points
Start
Mock-up · the app is not in the stores yet
A festival is a chip shop
that's onlythree daysopen.
Same menu, same time slots, same screen behind the bar. Only it doesn't last years but one weekend — so you pay per event instead of per month.
For comparison: justrenting a cashless systemcosts an event today€ 2.000 – € 6.000— without an ordering site, without an app, without a screen behind the bar. Registers and terminals come on top of that.
Party & fair
Up to 1,500 visitors. One bar, one menu.
- Order via QR at the bar and on the tables
- Tickets on the screen behind the bar
- Bancontact, card and cash
- Ready in an hour, we set it up
Village fair & market
Several stands, one organiser, one settlement.
- Everything in Party & fair
- Multiple bars with their own menu
- Queue and revenue visible per stand
- Settlement per stand afterwards
- The event's own colours and logo
Festival & large
Thousands of visitors, multi-day. At 10,000 orders you land on €3,450.
- Everything in Village fair
- Visitors order on their own phone — no kiosks needed
- Pickup points with numbers on a screen
- Figures per hour and per stand, live
- Someone from our team reachable during the event
- You rent the hardware yourself; we run our software on it
No queue at the bar
Whoever's queuing isn't drinking. Ordering happens on the phone, paying too — at the bar there's only collecting left. That's less staff and more revenue per hour.
Several stands, one settlement
Every stand its own menu and its own screen. The organiser sees it all together and knows afterwards what each stand did — without counting slips.
Next year it's up again
The menu, the stands and the settings stay saved. An edition later you set it all up again in half an hour — and you know exactly what sold last year.
We don't supply kiosks. And that's on purpose.
At a festival everyone already has a screen in their pocket. A QR hangs at every bar, the visitor orders and pays on their own phone, and collects at the pickup point with their number on the screen.No kiosks to install, no cables, no warehouse where they wait eleven months.
Want kiosks anyway — for those who don't get their phone out? The organiser rents them from a hire company and we run our software on them. We don't front hardware.
Also for company parties, school fairs, sports clubs and trade shows. Tell us how many people you expect and how many bars there are — a price comes out, not a four-page quote.
If it doesn't exist yet,
we can build it.
Every concept. Every flow. Every integration. A kiosk for a festival, a canteen screen for a school, a tablet in a food truck. We build ordering solutions — the plan is simply the fastest shape of that.
- Integration with your existing till
- Custom touchscreen interface
- Events and festivals
- Company restaurants and schools
Kiosk with integrated payment terminal — part of the Kiosk plan.
Different venues.
Different needs.One mission.
We got ya.
Verzonnen zaken. Wigotia is new and would rather show what it builds than names it doesn't have yet.
From€ 69per month.
However busy it gets.
No commission on your revenue, no tiers, no three-year contract. A chip shop working with Takeaway or Uber Eats today soon pays them€3,300 per month.
Start
€ 690 per year — you save € 138
Online in a day. Pickup and dine-in.
- Your own ordering site
- Pickup and dine-in
- Unlimited orders — 0% commission on your revenue
- Time slots and opening hours
- Bancontact, iDEAL, card and cash
- Confirmation e-mail to customer and venue
- Support in your own language
- Delivery zones
- Your own branding
- Customer accounts
- Mobile app
Pro
€ 1.290 per year — you save € 258
For the venue that delivers and wants its own face.
- Everything in Start
- Delivery zones with their own rate and free-from
- Your own colours, logo, photos and domain
- Table QR and pay at the table
- Discount codes, promotions and coupons
- Customer accounts with Apple, Google or e-mail
- Your own Mollie account — money goes straight to you
- Export your customer base whenever you want
- Order kiosk
- Multiple locations
Kiosk
€ 2.490 per year — you save € 498
An order kiosk in the venue, with payment terminal.
- Everything in Pro
- Order kiosk with touchscreen
- Payment terminal integration
- Ticket sent to the kitchen automatically
- Multiple devices and locations
- Priority support
Opstart · € 349
Your menu loaded, your photos, your branding, and someone beside you until your first order comes in.
up front
All prices excl. VAT, per venue. Invoicing is electronic via Peppol — mandatory in Belgium since 1 January 2026, so it lands straight in your bookkeeping. If your customer pays online, Mollie's rates apply to that transaction: those go to Mollie, not to us. With your own Mollie account the money comes straight to you.
Tell us
what you need.
No half-hour sales pitch. Tell us what kind of venue you have and where you're stuck; we'll say honestly whether we can help — and when we can't.
- hallo@wigotia.be
- 052 00 00 00
- Nonius BV
Bareelstraat 5, 9200 Dendermonde
What people ask us
Do I really pay no commission?
No. You pay a fixed amount per month, whether you do ten orders or a thousand. If your customer pays online, Mollie keeps its transaction fee — that goes to Mollie, not to us. And with your own Mollie account the money lands straight with you, without a detour via our account.
Who owns my customer data?
Yours. Names, addresses and order history sit in your venue and you export them whenever you want. We process them on your instructions — that's in black and white in the data processing agreement.
How fast am I online?
Usually within the day. A photo of your menu board is enough to start: we set up your menu, you check it over.
Can I try it first?
Yes, and without leaving your name. Our demo shop is simply open: put something in the cart, pick a time slot, check out. Nothing is charged and nobody calls back. Want to see the screen behind the counter too? Ask for a demo; we set that up personally.
Does this work alongside my till?
Today it runs alongside: the order arrives on a screen behind the counter. Automatic printing and POS integration are on the roadmap — tell us which system you have, that helps decide which adapter comes first.
What if I need something that isn't there?
Then we build it. That's literally what Wigotia exists for: bespoke ordering solutions, from a festival kiosk to a school canteen. Just ask — we'll also say honestly when something makes no sense.
Which languages does it work in?
Dutch, French and English — this site and your venue's ordering page. The setup is deliberately open, so more languages can be added without rebuilding the platform. German, Spanish, Turkish and Arabic are on the list.
What if I stop?
Then you stop. Cancel monthly, and you take your customer base with you.